The African-American Heritage Cookbook: Traditional Recipes And Fond Remembrances From Alabama'S Renowned Tuskegee Institute

The African-American Heritage Cookbook: Traditional Recipes And Fond Remembrances From Alabama'S Renowned Tuskegee Institute

  • Publish Date: 1996-01-29
  • Binding: Hardcover
  • Author: Carolyn Quick Tillery
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Brand: Citadel Press
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Includes memories and literary passages that evince the spirit of Tuskegee and complement more than two hundred traditional recipes with pictorial accounts, personal vignettes, and poetry.

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