Professional Cooking, College (With Cd-Rom)
Professional Cooking, College (With Cd-Rom)
Professional Cooking, College (With Cd-Rom)
Professional Cooking, College (With Cd-Rom)
Professional Cooking, College (With Cd-Rom)

Professional Cooking, College (With Cd-Rom)

Vendor
Wiley
Regular price
$82.65
Sale price
$18.41
Quantity must be 1 or more

Attention: For textbook, access codes and supplements are not guaranteed with used items.

Arrives in 3-7 Business Days

Features the same clear, concise, and accurate explanations of techniques and recipes that have distinguished earlier editions.
* 1,000 recipes, including 250 from Le Cordon Bleu.
* 250 new color photographs--1,000 photographs in all--of plated dishes and step-by-step techniques.
* New chapters on sausages and cured foods; pates, terrines, and other cold foods.
* New professional-level CD-ROM, including resizing of recipes, US/metric conversions, costing, purchasing lists, nutritional analysis, and more.

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