Pasta Sauces (Master Chefs)

Pasta Sauces (Master Chefs)

  • Publish Date: 1996-09-09
  • Binding: Paperback
  • Author: Gordon Ramsay
Weidenfeld Nicolson Illustrated
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This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes. As a whole, the series forms a cookery library ranging from soups to salads, lunches to suppers, risotto to roasts, and cakes to cookies.

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