The Dumpling: A Seasonal Guide
The Dumpling: A Seasonal Guide

The Dumpling: A Seasonal Guide

  • Publish Date: 2009-10-27
  • Binding: Hardcover
  • Author: Wai Hon Chu;Connie Lovatt
Vendor
William Morrow Cookbooks
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$60.20
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The Dumpling is the most comprehensive and wide-ranging anthology of traditional recipes available for those who love dumplings in every shape, size, and variety. Wai Hon Chuwho has worked in the in the kitchens of March, Clementine, and The Russian Tea Room, and is creator of El Eden Chocolates, named Best Gourmet Chocolate by New York Pressand Connie Lovett take dumpling aficionados on a culinary tour around the globe, offering more than 100 mouthwatering recipes that cover the full range of dumpling possibilities.

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